Pasalao

Anonymous wrote:

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ຕາມຈາກ Wikipedia ກຽ່ວກັບອາຫານຂອງຊາດແຕ່ລະປະເທດໃນໂລກເພິ່ນຂຽນວ່າດັ່ງນີ້ສຳລັບປະເທດລາວ,ໄທ,ກຳພູຊາແລະຫວຽດນາມ:

ລາວ: ລາບກັບເຂົ້າໜຽວ

ໄທ: ຜັດໄທ, ສົ້ມຕຳ, ຕົ້ມຍຳກຸ້ງ

ຫວຽດນາມ: ເຝີ

ທາ່ນຄຶດແນວໃດ? 

Source:

http://en.wikipedia.org/wiki/National_dish

What do you think about the national dishes listed for Laos, Thailand, Cambodia and Vietnam in Wikipedia?

Laos: Larb, sticky rice

Thai: Pad Thai, Som Tam, To Yum Koong

Cambodia: Amok trey

Vietnam: Pho

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 ຄວນແປງ Wikipedia ໃຫມ່ :

ລາວ:  ລາບ-ຕຳຫມາກຫຸ່ງ-ກັບເຂົ້າໜຽວ

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 ຄວນແປງ Wikipedia ໃຫມ່ :

ລາວ:  ລາບ-ຕຳຫມາກຫຸ່ງ-ກັບເຂົ້າໜຽວ

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ຄົນລາວເຮົາມັກນັ່ຽຢູ່ລ້າໆແລະຈົ່ມໃສ່ຜູ້ອື່ນ. ຫຼາຍຄົນຖືວ່າສົ້ມຕຳແມ່ນອາຫານທີ່ແທ້ຈິງຂອງຊາດໄທ, ອາ່ນເບິ່ງຢູ່ລຸ່ມນີ້:

http://www.bukitkaronbeach.com/index.php?lay=show&ac=article&Id=572494

Lao people are good at being idle and complaining, while Thai people are excellent at creating/improving their dishes from others and promoting them to the world as their own version. That's the big difference.